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Day 4: Nancy’s Brown Butter Buttons (Project Foodie)
A friend asked me once why I fussed over the gift-packaging. I mean, I was the kind of person who followed the Japanese gift-wrapping instruction books or took to my own inspiration and combined...
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Day 5: Tartelette’s Coffee Macarons with Chocolate Ganache Filling
According to the Wall Street Journal, macarons may be the new cupcake. To be honest, I wouldn’t mind supporting that trend since I do not really find cupcakes to be all that. Sure, they have got the...
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Hamantaschen
Disclaimer: Although my hamantaschen looked as darling as these cookies here, these cookies are from the SF Examiner article. These are slightly more pyramidal than mine, which actually looks more...
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Espresso Black and White Cookies
I have been thinking about New York a lot lately. Maybe it’s because one of my dear friends is considering attending medical school in the City. Or maybe it’s because I see so many recipes from NYC...
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Green Tea Financiers
I am having a tiny problem getting started on this bake sale menu. As you can see, it’s all set. However, I need to test the recipes since most of them I have never tried before! Unfortunately,...
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Honey Roasted Peanut Thumbprint Cookies
Living as an adult child in my parents’ house is awkward, especially having lived out on my own. Even going through my daily routine merits questions. Scurrying out the door in workout gear still...
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Ricciarelli
I forget sometimes how empowering it is to be attuned to myself. I tend to speed-walk through life. Seriously. Ask my friend who tries to follow me through a dense SF crowd by the black ribbons on...
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Momofuku’s Blueberries and Cream Cookies
These days, my time feels shorter than normal. Although I pulse through the school routine just fine, I realize that free time (as I know it) is nearly over. Busy season is coming soon, and with...
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Pebbly Beach Fruit Squares
Of all the possible ways I choose to spend my leisure time during tax busy season, I chose to stand for a few hours straight, dirty myself up with flour and butter, and wait some more only to wash off...
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Change in Direction (and Viennese Chocolate Sables)
Courtesy of Miss Chien Right now, I am stuck with too many cookies. All I can say is that I bake when I am stressed. You know, the CPA exam studying will do that to you, and there is only so much of...
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